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Littleneck Apr 04
SPECIALS: asparagus+brown butter,egg,walnuts • mackerel crudo+pickled sweet peppers,charred onion • duck confit+apricot fruit mostarda
Anella Apr 04
Wild Black Bass with asparagus, fresh morels, and green garlic. Finished with a mushroom jus.
Limited amount, so get here early!
Thirst Wine Merchants Apr 04
Please join us for a FREE tasting TONIGHT from 6PM-8PM for NOT TO BE ELSEWHERE TASTING PART II. Long-time friend and colleague Maya Pederson from Louis/Dressner will be pouring, yes, Dard + Ribo’s St. Joseph Rouge et Blanc, Crozes Hermitage et aussi (yes) Hermitage!
Eastern District Apr 04
Stop in at Dandelion Wine tonight between 6-9 to taste some Spanish wines and these cheeses from us:
Pleasant Ridge Reserve
and Olympic Provisions Chorizo Navarre!
Strong Place Apr 04
Who’s happy? Join us for 2-4-1 craftbeer drafts & $1 oysters, 4-7PM. Stay updated w @BeerMenus: http://ow.ly/iQ4T8
Red Jacket Orchards Apr 04
Until April 12th, get 6 bottles of 12oz Tart Cherry Stomp for only $12 when you order through our website at http://www.redjacketorchards.com! No discount code necessary!
The Castello Plan Apr 04
Already thinking about cocktail hour…
Happy Hour at Castello, 4-7pm!
with small plates served at 4.
Join us for a drink!
Whisk Apr 04
Did you know that April is National Pecan Month?
Want to see one of your favorite local good food growers, makers, purveyors or chefs listed on Nona? Got any scoops about good food in Brooklyn? Send us a tip.
Heritage breed turkeys are coming back, but still represent less than 1% of all turkeys sold. Just a few short years ago, even the most adventurous eaters hadn’t heart of ‘heritage breed...
Merriam-Webster’s dictionary defines an “artisan” as “a worker who practices a trade or handicraft” and “one that produces something (as cheese or wine) in limited quantities often using ...
Chefs Walker Stern (formerly of Prospect Heights' The Vanderbilt), and Joseph Ogrodnek (of Greenpoint's Anella) opened Battersby in Carroll Gardens last week There are connections everywhere in the restaurant world. Alan Harding, ...
Kutabs from Caucasus Gardens, Doubles from Trini Gul, Ragu Arancino at Arancini Brothers, and Classic Banh Mi at Ba Xuyen are a few examples of food blogger picks for awesome bites available for under $10 ...
An unholy alliance? Questions remain about who's pulling the strings at the U.S. Farmers & Ranchers Alliance. With farm subsidies due to expire in 2012, the race for a say in the ...
Sam Sifton steps down as NY Times restaurant critic. Was it because the job was just too hard? We doubt it. by Joanna Shaw Flamm Sam Sifton announced he was moving on from his job ...
Is your food wishlist getting a little long? Restaurants you’ve been wanting to try, classes you’ve been meaning to take, behind-the-scenes tours you’ve been fantasizing about all piling up? ...
Angry, debt-ridden culinary school grads have been making noise in the news for a while, but it just got real: according to the Huffington Post, several for-profit culinary schools are being sued by graduates who ...
Just when you think the food scene in Brooklyn couldn’t get any more exciting, The New York Times reports on a set of fall openings we can’t wait to get our ...
This…is insane. Can anyone explain who thought this would be a good idea? Apparently, several New York-based food writers were invited to a “secret restaurant” private opening hosted by television chef ...
We’ve all heard the jokes about the piratical appearance of Rick and Michael Mast, of Williamsburg-based Mast Brothers Chocolate, but this takes it to a whole new level. Watch as their cacao beans ...
by Joanna Shaw Flamm While Irene may have left New York City with a no more than few uprooted trees, the real story of this storm has become the flooding and destruction across upstate New ...
Food Revolution’s Jamie Oliver showed up at Greenpoint’s Eagle Street Rooftop Farm recently for a cover shoot for Outside Magazine. He looks pretty comfortable, but the best part of this video ...
For those of you who don’t have every possible food news source beamed directly into your brain by advanced culinary gossip satellites, here’s an update: Anthony Bourdain is insensitive (as usual), ...
Remember the salmonella outbreak last year? You know, the one where 1,900 people got sick and a half BILLION Iowa eggs were recalled? Seems like regulations on egg farm safety are still pretty soft ...