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Littleneck Apr 04
SPECIALS: asparagus+brown butter,egg,walnuts • mackerel crudo+pickled sweet peppers,charred onion • duck confit+apricot fruit mostarda
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Anella Apr 04
Wild Black Bass with asparagus, fresh morels, and green garlic. Finished with a mushroom jus.
Limited amount, so get here early!
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Thirst Wine Merchants Apr 04
Please join us for a FREE tasting TONIGHT from 6PM-8PM for NOT TO BE ELSEWHERE TASTING PART II. Long-time friend and colleague Maya Pederson from Louis/Dressner will be pouring, yes, Dard + Ribo’s St. Joseph Rouge et Blanc, Crozes Hermitage et aussi (yes) Hermitage!
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Eastern District Apr 04
Stop in at Dandelion Wine tonight between 6-9 to taste some Spanish wines and these cheeses from us:
Lake’s Edge
Bear Hill
Dante
Pleasant Ridge Reserve
and Olympic Provisions Chorizo Navarre! -
Strong Place Apr 04
Who’s happy? Join us for 2-4-1 craftbeer drafts & $1 oysters, 4-7PM. Stay updated w @BeerMenus: http://ow.ly/iQ4T8
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Red Jacket Orchards Apr 04
Until April 12th, get 6 bottles of 12oz Tart Cherry Stomp for only $12 when you order through our website at http://www.redjacketorchards.com! No discount code necessary!
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The Castello Plan Apr 04
Already thinking about cocktail hour…
Happy Hour at Castello, 4-7pm!
with small plates served at 4.
Join us for a drink! -
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Recent Posts
What’s Good Today? The Picante de Mariscos at Palo Santo
What’s Good Today? The Chivito Completo – A Steak Sandwich Named After A Goat – at Tabaré
What’s Good Today? The Tiebuu Jeun at Joloff
What’s Good Today? The Porchetta, ‘Nduja and Crucolo Sandwich at A.L.C. Italian Grocery
Field to Fork: Corn, From the Stalk at Lakeview Organic Grain, to Spirit, at Kings County Distillery
Foraging Brooklyn: Fresh Wild Wintercress
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Crazy Sexy Delicious: Some Reservations: Why The F#@% Won’t You Publish My Cookbook? http://t.co/aaQQxrMVaG
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Want to see one of your favorite local good food growers, makers, purveyors or chefs listed on Nona? Got any scoops about good food in Brooklyn? Send us a tip.
Wintercress, a cousin of arugula, can be found throughout Brooklyn right now. A Brooklyn winter may have you thinking more of diving into your pantry (or the nearest pub) rather than foraging for fresh fare, ...
According to Wikipedia and a few other sites, “the primrose path” refers to a life of luxury. I’m not sure what that has to do with the primrose that grows wild ...
Rose hips, the fruit that follows the flower, are delicious. They can be found all over Brooklyn right now. Rose hips are what rose flowers grow up to be: they are the fruit of the ...
Sweet, peppery spicebush is easiest to spot at this time of year, when female spicebush sports bright red berries. Spicebush is abundant in the forested sections of Prospect Park's eastern side. The field ...
Cinnabar chanterelles can be found in parks citywide right now. Keep an eye out for their firey orange hue and don't wait - they'll only be around for about three weeks. ...
Peppergrass, a native species now often considered a weed, is abundant right now in sunny spots in parks and gardens throughout Brooklyn. Its seedpods hide a slightly spicy, mustardy flavor. By Leda Meredith Black pepper, ...
Most wild edible greens get all bittered-out by mid-summer. Not the lovely Lamb's Quarters. And they're everywhere. By Leda Meredith I recently saw lamb’s quarters (Chenopodium album) for sale ...
Mulberry season has arrived in Brooklyn. You'll find them in just about every park in the borough, and on many streets. To spot them, keep an eye out for sections of sidewalk stained ...
by Leda Meredith Red Clover is at its peak in Brooklyn. It’s a blossom. It’s a legume. It’s a medicine. It’s flour to bake with, an infusion ...
by Leda Meredith Violets can be found now along shady paths in Brooklyn's parks. Both the flowers and young leaves are edible. Violets are in full bloom in BK. I love to see ...
Daylily shoots and tubers are at the perfect stage for harvesting right now. They can be found in sunny and partially sunny ground in many Brooklyn parks and gardens. by Leda Meredith I love a ...
The mild winter means that wild garlic mustard should be in abundant supply around Brooklyn. With the mild winter we’ve been having in Brooklyn, garlic mustard (Alliaria petiolata) leaves are still tender and ...
Field garlic (Allium vineale) can be found all winter long in Brooklyn's parks. There is one wild edible plant that I can count on finding in BK even during the coldest weeks of ...
The gnarly sunchoke tuber. Sunchokes can be found in many Brooklyn parks and vacant lots, and they're at their sweetest at this time of year. Sunchoke, also called Jerusalem artichoke (Helianthus tuberosus) is ...
Oyster mushrooms are a delicious treat that are available year-round in Brooklyn. One of the best wild edible mushrooms is also one of the only ones that I can often forage for even in the ...
