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Acme Smoked Fish

Acme Smoked Fish is one of the most popular smoked fish brands in North America, and with good reason. Acme has been family owned and operated for four generations, so in addition to having unmatched experience, our family’s reputation rests on every piece of smoked fish that leaves our New York Smokehouse. So we make sure our smoked fish products are ones you’ll be proud to serve your family and friends again and again. From cold smoked Salmon and Lox to hot smoked Alaskan Black Cod, Acme Smoked Fish Corp. produces a wide variety of smoked fish products, that are sold under the Acme and Blue Hill Bay brands. All of our smoked fish products, with the exception of Sturgeon, are certified Kosher. Contact Us | Site Map | Directions | Search Fish Fridays: Acme Smoked Fish and Blue Hill Bay Smoked Seafood Available Direct to Consumers at Wholesale Prices Just in time for weekend entertaining or a leisurely Sunday brunch, Acme opens the Smokehouse Outlet every Friday for five hours of unbeatable bargains on its top-quality smoked fish products. This is the only time that Acme sells its famous smoked fish directly to the public. WHAT: Acme Smokehouse Outlet “Fish Fridays” WHEN: Friday from 8:00 a.m. to 1:00 p.m. WHERE: Acme Smoked Fish Corp. 30 Gem Street (Just off North 15th Street) Greenpoint, New York *** Absolutely no on-line or phone orders.*** WHAT: Acme’s signature smoked Salmon, Whitefish, Sable, Trout and more. Delicious Whitefish Salad and Kippered Salmon Spread. All-natural, preservative-free Blue Hill Bay Smoked Seafood products. Almost all Acme and Blue Hill Bay products are certified kosher.