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On sweltering afternoons of last year’s long, hot summer, there wasn’t anything more refreshing on the the hallowed fields of Flea than Brooklyn Soda Works’ delightful, all-natural seasonal sodas. We weren’t the only ones who thought so – within a few weeks of their debut, crowds of heat-stroked Brooklynites could be found queueing up for a taste of Antonio Ramos and Caroline Mak’s cool, creative concoctions.   The Times published an in-depth profile of the dynamic duo this week. Those lines may be even longer this summer, but we can’t wait for their return to the streets.

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