SPECIALS: asparagus+brown butter,egg,walnuts • mackerel crudo+pickled sweet peppers,charred onion • duck confit+apricot fruit mostarda

Wild Black Bass with asparagus, fresh morels, and green garlic. Finished with a mushroom jus.

Limited amount, so get here early!

Please join us for a FREE tasting TONIGHT from 6PM-8PM for NOT TO BE ELSEWHERE TASTING PART II. Long-time friend and colleague Maya Pederson from Louis/Dressner will be pouring, yes, Dard + Ribo’s St. Joseph Rouge et Blanc, Crozes Hermitage et aussi (yes) Hermitage!

Stop in at Dandelion Wine tonight between 6-9 to taste some Spanish wines and these cheeses from us:

Lake’s Edge
Bear Hill
Dante
Pleasant Ridge Reserve
and Olympic Provisions Chorizo Navarre!

Who’s happy? Join us for 2-4-1 craftbeer drafts & $1 oysters, 4-7PM. Stay updated w @BeerMenus: http://ow.ly/iQ4T8

Until April 12th, get 6 bottles of 12oz Tart Cherry Stomp for only $12 when you order through our website at http://www.redjacketorchards.com! No discount code necessary!

Already thinking about cocktail hour…

Happy Hour at Castello, 4-7pm!
with small plates served at 4.
Join us for a drink!

Did you know that April is National Pecan Month?

http://www.whisknyc.com/nut-cracker-squirrel

Check out the new stuff on our web store! Going out of town and missing that Mast Bar fix -we’ll ship it to ya!

http://blog.depanneurbklyn.com/2013/04/03/2219/

10 Chickens Left!!! Eggplant Parm Fennel Sauce Ready!!!

Interested in vending at our market this season? Contact janelle@eastnewyorkfarms.org for details ;-)

Hey! NEXT friday (04/12) is DINNERTIME!!!
1. radicchio w/ bacon and blue cheese
2. fettucini w/ Lamb ragu
3. lancaster county spring chicken, w/ grains, carrots, and yogurt
4. carolina gold rice pudding
e-mail us at dinner@courtstreetgrocers.com if you want to come!
See you soon!!!

We have reservations open tonight! Get 6 friends together and give us a call! 347.916.0031

Still some tickets available for tonight’s Brooklyn Grange Meatball Slapdown! We’re ready to roll….

Look how pretty -
Think of us for your next event…
http://blog.depanneurbklyn.com/catering/ http://fb.me/1C0zqAKKk

Who’s happy? You! Join us for 2-4-1 craftbeer drafts & $1 oysters from 4-7PM.

Hey! we were on Heritage Radio today talking about the shop and whatnot.
Listen to us if you wanna at:… http://fb.me/2Sl87Fq7P

dine in brooklyn continues! Tonight’s featured entrée addition: LI duck breast, coffee-braised black beans, duck confit, collards!

ALL you CAN eat mussels and fries tonight and every Monday

We’ve got some exciting flavors happening this week. Be on the lookout for some old favorites!